Data is imperative to business development in an ever-evolving food service sector that has become one of the fastest-changing industries. Restaurant menu data is a rich resource that remains underutilized. While various aspects of menu data, such as pricing, dish name, ingredient description, allergen information, calories, combos, and item availability, can be priceless to a restaurant, delivery platform, or food tech company, restaurant menu data is used as structured data and transformed into structured menu data that can be used for analytics.